As a three-time world barbecue champion, Myron Mixon is “the winningest man in barbecue.” He is the host of “BBQ Pitmasters” and “BBQ Pitwars” on Destination America. Myron is also the author of The New York Times bestselling cookbook Smokin’ with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue and Everyday Barbeque. Mixon is widely recognized as the most successful and charismatic man in barbecue. His competition team, Jack’s Old South, has won more competitions than anyone else. He has his own line of sauces, rubs, smokers and meats.